top of page

Today's Tips On How To Start Your Baking Business

Hey Bakers 👋🏼

Starting a cake business whether its from home or a stare front can be an exciting and delicious venture! Here are some simple steps to get you on the right track:

1. Do Some Homework:

  • Figure out who you want to bake for. Is it families, individuals, or special events like birthdays and weddings?

  • Check out what's already out there. Take a look at local bakeries and online cake businesses to see what they offer and how you can stand out.

2. Legal Stuff:

  • Find out the rules and regulations in your area for running a home-based food business. Look into permits, licenses, and any health and safety requirements.

  • Make sure you meet all the necessary criteria to operate from your kitchen.

3. Define Your Cake Creations:

  • Decide what kind of cakes you want to make. Do you love creating custom celebration cakes, cute cupcakes, or fancy desserts?

  • Build a menu that offers a variety of flavors, sizes, and decorations to cater to different tastes and occasions.

4. Set Up Your Kitchen:

  • Make sure your kitchen is up to snuff. Keep it clean and organized, and make sure you have the essential baking equipment and supplies.

  • Stock up on ingredients and packaging materials so you're ready to bake whenever an order comes in.

5. Price It Right:

  • Calculate your costs, including ingredients, supplies, and any overhead expenses like utilities.

  • Look around to see what similar cake businesses charge in your area. Make sure your prices are competitive.

6. Get the Word Out:

  • Create an online presence. Make a simple website or set up social media pages to showcase your cakes and provide contact information.

  • Take mouth-watering photos of your cakes and share them on social media and your website to attract customers.

  • Encourage happy customers to spread the word and consider offering incentives for referrals.

7. Smooth Ordering and Delivery:

  • Make it easy for customers to place orders. Set up a system for them to contact you, whether it's through phone calls, emails, or an online order form.

  • Be clear about your policies on ordering, payment, and cancellation to avoid any confusion.

  • Decide if you'll offer delivery or if customers need to pick up their orders from your home / store.

8. Treat Customers Right:

  • Provide excellent customer service. Be friendly, responsive, and deliver on time.

  • Ask for feedback to improve your cakes and service. Happy customer testimonials can go a long way!

Remember to have fun, be creative, and keep honing your baking skills. With passion, a friendly approach, and yummy cakes, your home-based cake business is sure to be a hit.

Good luck and enjoy the sweet journey!

8 views0 comments


bottom of page